


Kuivalihakundi Pork Jerky, 100 g
Pork sirloin jerky. A lot less fatty than pork neck. Especially since even the sirloin fat has been removed. This is very juicy, not too tough or too chewy, just perfect. Several flavor options.
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Pork sirloin jerky. A lot less fatty than pork neck. Especially since even the sirloin fat has been removed. This is very juicy, not too tough or too chewy, just perfect. Several flavor options.
1 kg of jerky takes 2.5 kilos of fresh meat. Pork comes from Finland, which means it is very good stuff. Heavily salted, gluten-free, free of additives. But enough chit-chat, check out the flavor options and start looking for your favorite.
Flavor options
Pork Jerky Original
Pork Jerky Smoked
Pork Jerky Garlic
Storage
Even after the bag is opened, these are good to eat until the expiration date. Store the jerky in dry conditions, bag closed, and out of direct sunlight.
Made by Kuivalihakundi
We can't stress this enough: these are made in Finland almost exclusively from Finnish meat by Kuivalihakundi.com / Dried Buddy Oy, a relatively recent manufacturer specializing in dried meat. As is the case with us, the driving force behind the company was to take matters to your own hands to get it done right.
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